This low-carb variation of a taco is a great alternative if you’re looking to eat more vegetables and still get your taco fix. For vegetarians, substitute an equal amount of cooked quinoa, crumbled tofu, or soy crumbles.
Adapted from Skinnytaste.com
Yields 4 servings
Nutrition Information: Per 2 zucchini boats: 266 calories; 12 grams fat, 4 grams saturated fat; 14 grams carbohydrate, 3 grams dietary fiber; 29 grams protein.